Appetizers & Snacks

Elote Tater Tots: Your New Favorite Summer Snack

How to Make the Best Nachos

The Best Game Day Recipes: Make-Ahead Dips and Appetizers

Fried Pickles (With Parmesan for Zing!)

Maple Spiced Nuts

Crispy Shallots Two Ways

The Friendship: An Oyster Duo for John Adams and Thomas Jefferson

Stay Sane(ish) with Soft Pretzels

First Class Upgrade: Black Garlic-Sesame Popcorn

Baked Clam Dip for the Holidays

Just Enough Pimiento Cheese

Sweet, Salty, and Spicy: Kettle Corn IS Summer

Ask Casey: What to Eat While Day Drinking

Collard Caesar Dip: Who Needs Salad, Anyway?

Ramping Up A Recipe for Classic French Onion Dip

Tofu Veggie Dumplings: A Recipe with Longevity

Seven Layer Dip, My Way

Mountain Pies: Rediscovering a Childhood Camp Favorite

Flippin’ Awesome Whole Wheat Pretzel Crackers

Homemade Goldfish Crackers + Classic Snacks Made from Scratch

Thai Curry Meatballs: The Perfect Party Snack

Modern Vintage: Holiday Chex Mix

Sports Illustrated’s Best Kept Secret: Hot, Cheesy Corn Dip

Bloody Mary Tomatoes