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Pasta & Noodles

  • bowls of taco pasta topped with cheese and sour cream

    Vegan “Hamburger Helper” Taco Pasta

  • one-pot puttanesca pasta

    One-Pot Puttanesca Pasta

  • one-pot kale fennel pasta

    One-Pot Kale Fennel Pasta

  • zucchini alfredo

    Zucchini Alfredo

  • Instant Pot chicken pasta with peas and b

    Instant Pot Chicken Pasta with Peas

  • spinach and ricotta stuffed shells

    Spinach and Ricotta Stuffed Shells for Overplanners

  • one-pot chili mac, via goodfoodstories.com

    One-Pot Chili Mac to Make Life a Little Easier

  • bowls of Italian wedding soup with tiny meatballs and tube pasta

    Italian Wedding Soup Pasta: A One-Pot Pasta For Everyone

  • grilled cast iron skillet mac and cheese with kale

    Grilled Cast Iron Skillet Mac and Cheese (with Kale)

  • watercress pesto

    Watercress Pesto: Go Wild!

  • breakfast pasta with spinach and egg

    Dinner for Breakfast! Start the Day with Breakfast Pasta

  • corn and tomato pasta

    No-Sweat Summer Grilling: Charred Corn and Tomato Pasta

  • Vegan zucchini puttanesca made with spiralized zucchini noodles is a boldy flavored, surprisingly filling dish that won't weigh you down. #zoodles #zucchininoodles #vegan

    Get Saucy with Vegan Zucchini Puttanesca

  • pasta with clam sauce

    One-Pot Pasta with Clam Sauce

  • tuna noodle casserole shells

    Tuna Noodle Casserole Shells

  • mushroom pasta with red wine

    Mushroom Pasta Worth Remembering

  • boxed mac and cheese casserole

    Baked Mac and Cheat: A Shortcut To Mac and Cheese Bliss

  • pappardelle with bolognese sauce

    Two-Pan, Two-Hour Bolognese Sauce

  • Baked Penne with Garrotxa, Serrano ham, and sundried tomatoes, via www.www.goodfoodstories.com

    Baked Penne with Garrotxa, Serrano, and Sundried Tomatoes

  • This one-pot pasta fagioli recipe with tender beans and ditalini comes together in 1 hour—but tastes like it's been simmering for much longer.

    One-Pot Pasta Fagioli for A Souper Supper

  • butternut squash gnocchi

    Butternut Squash Gnocchi for Picky Eaters + Suffering Succotash

  • homemade ravioli with mushroom and arugula filling

    Homemade Ravioli Without a Pasta Maker

  • spaghetti with bottarga, lemon, capers and parsley

    Spaghetti with Bottarga: Fine Dining for the 99 Percent

  • feta black olive and tomato pasta

    Higher Education: Feta, Black Olive, and Tomato Pasta

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Casey Barber

Hi there!

I'm Casey, a writer and artist sharing fresh, fun recipes and pro tips for happier home cooks. Let's whip up something good!

LEARN MORE ABOUT ME

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Popular Recipes

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    Crispy Baked Tofu
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    Deep-Fried Beets Turn My Frown Upside Down
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  • caramelized fennel salad
    Caramelized Fennel Salad with Goat Cheese
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  • HOME
  • ABOUT
    • Contact
  • RECIPES
    • Cat Treats!
    • Drinks
    • Desserts
    • Appetizers & Snacks
    • Pasta & Noodles
    • Veggie Mains
    • Meat Mains
    • Pantry Basics
    • Sides
    • Breakfast
    • Breads
    • Pickles, Jams & Spreads
    • Salads
    • Soups
  • HOW-TOS
    • Monthly Meal Planning
    • Cast Iron Skillets
    • Deep Frying
    • How to Cook Almost Anything on Your Grill
  • Cities & Road Trip Eats
    • East
      • Connecticut
      • Maine
      • Maryland
      • Massachusetts
      • New Hampshire
      • New Jersey
      • New York
        • New York City
      • Pennsylvania
      • Rhode Island
      • Washington, DC
    • Midwest
      • Illinois
      • Iowa
      • Minnesota
      • Missouri
    • West
      • Arizona
      • California
      • Colorado
      • Montana
      • Nevada
      • New Mexico
      • Utah
      • Washington
    • South
      • Florida
      • Georgia
      • Kentucky
      • North Carolina
      • South Carolina
      • Texas
    • Travels Abroad
  • Essays & More
    • Kitchen Recommendations
    • Food Essays
    • Web Stories
Search