“Woolworth on 5th opened in February 2018—58 years to the month after the first lunch counter sit-ins took place—with a look and feel that’s nostalgic, comforting, elegant, and dazzling all at once.”
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Smoky Bacon and Cheese Dutch Baby from Melt, Stretch, & Sizzle
“As the love child between a popover and pancake, a Dutch baby likewise straddles the line between impressive brunch dish and simple weekend comfort food. It’s a one-pot wonder in that it’s cooked up easily in a cast iron pan, and can adapt to almost any flavor profile you throw at it.”
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An Epic Glacier Ice Cream Sundae Inspired by Glacier National Park
“On our way up Grinnell Glacier, we ended up inventing an epic sundae inspired by the landscape (and wildlife) of Glacier National Park. Here’s the rundown of all the ingredients we dreamed up on our hike and turned into reality once we got home.”
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One-Pot Chili Mac to Make Life a Little Easier
“Here’s a one-pot chili mac recipe that will help a little bit with your weekly food maintenance. There’s no hard-to-find ingredients, no finicky techniques, just a little chopping, a lot of pouring from can to pot, and some occasional stirring.”
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