TYPES OF WHISKS
TYPES OF WHISKS
BALLOON WHISK
BALLOON WHISK
A great all-around whisk - especially good for batters
A great all-around whisk - especially good for batters
FRENCH WHISK
FRENCH WHISK
Thinner profile means it's good for liquids like salad dressing
Thinner profile means it's good for liquids like salad dressing
BALL WHISK
BALL WHISK
Great for eggs; easier to clean than round whisks
Great for eggs; easier to clean than round whisks
FLAT WHISK
FLAT WHISK
Gets into the edges of pans; great for roux and custard
Gets into the edges of pans; great for roux and custard
COIL WHISK
COIL WHISK
Skinny whisk is great for blending liquids in jars
Skinny whisk is great for blending liquids in jars
DOUGH WHISK
DOUGH WHISK
The name says it all–ideal for bread and pastry dough
The name says it all–ideal for bread and pastry dough
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