BUFFALO WILD WINGS BUFFALO CHIPS

Just like the restaurant version!

Grab yourself some yellow potatoes

Bake just until barely tender

Slice into thick rounds

Heat oil on stove or in deep fryer to 325°F

Hint: it's easiest with a digital thermometer

Fry the potatoes for 2-3 minutes...

Remove potatoes and increase oil temperature to 375°F

Fry again for another 1-2 minutes

until golden and crispy!

Salt generously and serve immediately

Made a batch? Tag me: @goodfoodstories

Swipe up for the full recipe!