by Casey Barber
January 24, 2011
“The following are traditional Pittsburgh foods and dishes that any transplanted yinzer will scoop up faster than Rashard Mendenhall can whisk a pass into the end zone.”
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by Casey Barber
August 16, 2010
“The whole shebang melds together when you sink your teeth into it, though you might have to dislocate your jaw like a snake to get every single component in the same bite. Hot kolbassi meets chilly coleslaw, fluffy french fry innards soak up the slaw juice and mix with the bite of hot sauce, and the result is pure greasy magic barely held together in a spongy carb container.”
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