by Danielle Oteri
June 3, 2011
“But we’re also talking about the Bronx Bombers here, and Yankees traditions are rooted in the story of New York City itself. That’s why I suggest going beyond the stadium for a little culinary exploration in the Boogie Down Bronx.”
[Read the whole good food story...]
by Casey Barber
April 5, 2010
“I’d be lying if I said the food at Citi Field had nothing to do with my affection for the new stadium. Shake Shack, Blue Smoke, the Belgian fries stand Box Frites, El Verano Taqueria (cheffed by Tabla’s Floyd Cardoz), Dave Pasternack’s fish shack Catch of the Day, Daruma sushi and Mama’s of Corona sandwiches at World’s Fare Market….”
[Read the whole good food story...]
