Winter Wines from Rhone Valley Vines

Good. Food. Stories. Contributor

by Good. Food. Stories. Contributor on November 9, 2009

Today, enjoy a guest post from Lara O’Brien, who once came (this) close to becoming a sommelier.

It’s officially cold in Toronto. As most Canadians hunker down for our usual winter that never seems to have an end in sight, it’s time to change what we drink.  Gone are the summer days of Pinot Grigio, Sauvignon Blanc, and Chardonnay. It’s time to get serious about red wine and for me that means something that is robust, spicy, and reasonable. 

I love a decent Bordeaux or Barolo, but let’s face it, I work in public radio, so I really have to rely on the kindest of strangers to indulge in those treats. For me, the best solution is to delve deeply into Rhone wines.  he Rhone area is in Southeast France and includes Provence. (This is Van Gogh and Cezanne country.)  The Valley encompasses the wine regions of Châteauneuf-du-Pape, Gigondas, Vacqueryras, Côtes du Rhône Villages (Cairanne, Rasteau, Valreas, Vinsobres), Côtes du Rhône, Côtes du Luberon, Ventoux, and Vin de Pays. The main grapes used to make their reds are Grenache, Syrah, Mourvèdre, and Cinsaut.

Though a Châteauneuf-du-Pape can set you back quite a bit, there are plenty decent bottles from different parts of the Valley for $20 and under. Rhône wines also pair perfectly with stews, hearty soups, pasta and most braised meats, making them perfect wines for fall and winter cuisines. Here are some of my favourites with which I suggest you pair a nice lamb roast.

To find online retailers for these bottles, or similar recommendations if they are not available, I suggest logging on to Snooth.com or trying Wine-Searcher to determine other online retail options, as your local wine store’s selection can vary widely.

  • Perrin & Fils Côtes du Rhône Reserve, AC Côtes du Rhône
  • Chateau Val Joanis Tradition Syrah 2006, AC Luberon
  • Domaine de la Grande Bellane Côtes du Rhône-Villages Valreas 2007, made from organically grown grapes
  • Guigal Côtes du Rhône Rouge 2003
  • Pierre Amadieu Gigondas Romane Machotte 2004
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{ 2 comments… read them below or add one }

Wino November 9, 2009 at 4:55 pm

Rhone wines rock. They are so good and such a great value. The past 5 years have all been 90+. You cannot but a bad one.

sam klingberg November 26, 2009 at 12:20 pm

love to see the rhone love, huge fan myself. i recently reviewed the perrin & fils cdr reserve on my site, http://tiny.cc/brokewino

cheers to some good wine!

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